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This spinach is sautéed with garlic in a little extra virgin olive oil and it is the easiest and most delicious side dish. Add a few red pepper flakes for a little kick!
Not only is sautéed spinach an easy side dish but it is so nutritious. Click the link for the nutritional information. https://www.nutrition-and-you.com/spinach.html
Here is the easy recipe that I bet you’ll make very often! Enjoy!
Garlic Sauteed Spinach
Servings 2 Servings
Ingredients
- 1 8 -10 oz package fresh spinach
- 2 garlic cloves, chopped
- 2 tbsp extra virgin olive oil
- salt and pepper
- Sprinkle of red pepper flakes Optional
Instructions
- Heat the olive oil to medium in a skillet and add the garlic. Immediately add the spinach and start tossing with tongs or a spoon or spatula to prevent the garlic from burning. Add a little salt and pepper to taste. Serve with almost anything or perfect for a snack or lunch!