Easily attainable iceberg lettuce makes this shrimp wedge salad with old bay breadcrumbs & hot sauce dressing a great meal choice. I always have frozen shrimp in my freezer, and always have lettuce, either iceberg or romaine. The hot sauce dressing is from mayonnaise and milk and your favorite hot sauce (I used Louisiana hot sauce) which we most have on hand and if you don't have breadcrumbs, they are easily made.