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Easy Guacamole

Print Recipe
Servings: 4 Servings
Course: Appetizer, easy side dish, Side Dish
Cuisine: Mexican, Texmex
Ingredients Method

Ingredients
  

  • juice of one lemon, plus more to taste
  • 1/2 tsp granulated garlic, plus more to taste
  • salt and pepper
  • 3-4 ripe avocados

Method
 

  1. Half the avocados and scoop out into a bowl. Add the lemon juice, garlic, and salt and pepper. Combine mashing the avocado with a fork until creamy. Taste and adjust seasonings.