- 1 cup rice
- canola oil
- juice of one lime and the lime
- handful of fresh chopped cilantro
- 1 cup water
- couple pinches of salt
Select the sauté mode on the Instant Pot and cook the rice until it smells a little nutty and begins to slightly brown. Add the water, the lime juice and the whole lime to the pot. Set the Instant Pot on the Rice mode. I use the 12 minute, but there are less times. When complete, the steam has released, toss with a fork and add the cilantro tossing again. Check for salt. Serve immediately.