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Southern Pimiento Cheese

Course: Lunch, Snack
Cuisine: American

Ingredients
  

  • 2 1/2 Cups Velveeta cheese, grated
  • 1 1/2 Cups Sharp Cheddar, grated I used sharp, but you can use mild or medium
  • 4 Oz Pimiento (small jar)
  • 1/4 Tsp Salt
  • 1 Tsp Black pepper
  • 1/2 Cup Miracle whip

Method
 

  1. Before you grate the velveeta cheese, place it in the freezer for about 30 minutes because it will help grate it easier. 
  2. Grate the cheeses into a large bowl.  Toss a little before adding the Miracle Whip.
  3. Combine the Miracle Whip with the salt and pepper. Add to your grated cheese and thoroughly combine.