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Spicy Summer Fruit Salad

Spicy Fruit Salad

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Servings: 4 servings
Course: Salad
Cuisine: American
Ingredients Method

Ingredients
  

  • 2 cups cubed mango
  • 2 cups cubed papaya
  • 2 cups pineapple
  • 2 cups watermelon
  • 1 English cucumber chunks
  • 1/2 cup unsweetened coconut flakes
  • 2 oranges, sliced into wheels
  • Juice of 1 lime
  • chile-lime salt, such as Tajin to taste

Method
 

  1. Mix the mango, papaya, pineapple, watermelon, cucumber, coconut flakes and oranges in a large bowl. Stir in the lime juice. Sprinkle with the chile-lime salt to your desired spiciness level.