New Mexico Hatch Green Chile Beef Enchiladas are a favorite in our home and it is no secret that the 2 Spoons love Mexican food whether it be our beloved Tex-Mex or New Mexico style which is different when it comes to the sauces. New Mexico style uses a green enchilada sauce and a red enchilada sauce. Both sauces have additional uses and they both are made from the Hatch Chile.
We love New Mexico Hatch Green Chile. Every year during harvest time (late summer into September, varies at times) we start looking for green chiles. We happened to be in Ruidoso this year during that time, but unfortunately. we were leaving before they were roasting again. I checked on a Monday and they weren’t roasting again until the weekend. I could have bought them not roasted but I really wanted them roasted because they are just so much easier when they are placed in the big roaster’s they have.